Wednesday, May 26, 2010

海鲜豆腐羹 Seafoods With Bean Curd Soup


Promotion Set Menu D

RM1288+
Deluxe Five Combinitions
Braised Sharkfin Soup With Crab Meat ( 10 Casserole )
BBQ Whole Suckling Pig With Glutinous Rice
Steamed Wild River Fish With Soya Sauce
Braised Abalone With Sea Cucumber
Fried Fresh Vegetables
Specialty Chef Fried Rice
Fresh Friut
Per Table
For 10 Person

Promotion Set Menu C

RM698+
Deluxe Four Combinations
Braised Sharkfin Soup With Scallop
BBQ WHole Suckling Pig
Steamed Sea Garoupa With Soya Sauce
Baked Crystal Prawns In French Style
Braised Niced VEgetables
Specialty Stewed Rice In Casserole
Dessert Soup
Fancy Desserts
Per Table
For 10 Person

Promotion Set Menu B

RM468+
Jun Kee Specialty
Braised Eight Treasure With Dried Seafood Soup
BBQ Suckling Pig With Roasted Village Chicken
Two Varieties Sliver Pomfret
Chef Recommand Crystal Prawns
Braised Dried Oyster With Gluten & Vegetables
Special Pumkin Rice In Lotus Leaf
Double Boiled Soya Bean With Ginko
Fancy Desserts
Per Table
For 10 Person

Promotion Set Menu A

RM298+
Scrambled Eggs With Fish Naw
Braised Seafood Soup With Vegetables
Two Varieties Salad Roasted Chicken
Stewed Talapia Fish In Superior Soup
Baked Salted Crystal Prawns
Braised Beech Mushroom With Fresh Vegetables
Fried Noodles With Shredded Meat Or Sliver Anchovies Fried Rice
Ice Longan With Sea Coconut
Crispy Pan Cake
Per Table
For 10 Person

福建炒面 Hokkien Mee


黑加伦骨


梅菜花腩煲


老火汤 Day Of The Soup


蒜米树苗 Fried Potato Leaf With Garlic


黄酒芥兰 Hong Kong Kai Lan With Chinese Wine


清蒸海班 Steamed Sea Garoupa With Soya Sauce


香底米


蒜米芥兰 Hong Kong Kai Lan With Garlic


江南煎生面 Fried Noodles In 'Jiang Nam' Style


合时水果 Mixed Fresh Fruits


冲油豆腐 Steamed Beancurd With Spring Onions


Friday, May 7, 2010

Wedding Dinner Set D

Set D
RM798 Nett
Lobster Four Combinition
Braised Sharkfin Soup With Scallop & Crab Meat
BBQ Whole Sucking Pig
Steamed Sea Groupa Fillet With Mushroom & Ham
Baked Crystal Prawns In French Style
Braised Sea Cucumber & Dried Seafood With Broccoli
SpecialtyStewed Rice In Casserole
Sweetened Honey Dew With Sago
Fancy Desserts
Per Table
For 10 Person

Wedding Dinner Set C


Set C
RM698 Nett
Specialty Four Combinition
Braised Sharkfin Soup With Scallop & Prawns
BBQ Whole Sucking Pig
Steamed Fresh Pomfet
Baked Prawns With Shredded Eggs & Cripy Rice
Braised Pacific Clam & Voluta Ablone With Mushroom
Specialty Stewed Rice In Casserole
Sweetened Cincau With Soya Bean
Fancy Desserts
Per Table
For 10 Person

Wedding Dinner Set B


Set B
RM598 Nett
Passion Four Combinition
Braised Sharkfin Soup With Crab Meat
BBQ Whole Sucking Pig
Steamed Giant Garoupa With Beancurd Sheet
Baked Prawns With Superior Soya Sauce
Braised Bailing Mushroom With Gluten
Glutinous Rice In Hong Kong Stlye
Sweetened Lotus Seed With Lily Bulb
Fancy Desserts
Per Table
For 10 Person

Wedding Dinner Set A

Set A
RM498 nett
Romantic Four Combinition
Braised Sharkfin Soup With Crab Meat
Crispy Roasted Duck
Steamed Fresh Sliver Pomfret
Baked Salted Crystal Prawns
Braised 'Kwai Fei' Clam With Gluten
Glutinous Rice In Hong Kong Style
Sweetened Lotus Seed With Lily Bulb
Crispy Pan Cake
Per Table
For 10 Person

Karaoke Facilities Gatering Buffet Menu C


Menu C
RM50.00 Nett Per Pax
Minimum 50 Pax
  1. Braised Sea Cucumber With Fish Maw & Gluten
  2. Stir Fried Scrambled Egg With Sharkfin
  3. Black Pepper Pork Chop
  4. Butter Prawns
  5. Sweet & Sour Fish Fillet
  6. Sesame Roasted Chicken
  7. Assam Sotong
  8. Salad Fresh Vegetables
  9. Japanese Crepe Egg Rolls
  10. Braised Two Type Mushroom With Vegetables
  11. Deep Fried Crab Rolls
  12. Fried Rice
  13. Fried Mee
  14. Tree Varieties Special Kuih
  15. Mixed Fresh Fruits
  16. Pudding
  17. Sweetened Black Glutinous Rice With Red Bean Paste
  18. Orange Juice & Tea

Karaoke Facilities Gatering Buffet Menu B


Menu B

RM35.00 Nett Per Pax
Minimum 50 Pax
Shedded Egg & Butter With Fish Fillet
Deep Fried Crispy Prawn
Roasted Duck
Deep Fried Chicken Wings
Deep Fried Crab Roll
Black Pepper Sausage
Curry Mixed Vegetables
Salad Fresh Vegetables
Homemade Beancurd With Fish Paste
Fried Rice
Fried Mee
Two Varieties Special Kuih
Mixed Fresh Fruits
Agar Agar
Sweetened Red Bean Paste
Orange Juice & Tea

Karaoke Facilities Gatering Buffet Menu A

Menu A
RM25.00 Nett Per Pax
Minimum 50 Pax
  1. Sweet & Sour Fish Fillet
  2. Pei Pa' Roasted Duck
  3. Curry Chicken
  4. Deep Fried Spring Roll
  5. Braised BEancurd With Mixed VEgetables
  6. JapaneseCrepe Egg Roll
  7. Stir Fried Cauliflower With Mixed VEgetables
  8. Sala Fresh Vegetables
  9. Fried Rice
  10. Fried Meehoon
  11. Mixed Fresh Fruits
  12. Agar Agar
  13. Sweetened Green Beans Soup
  14. Orange Juice & Tea

Thursday, May 6, 2010

Promotion Father's & Mother's Day Set D

RM888+
Royal Abalone & Dried Seafood Treasures Casserole Set
Ingredient: Abalone, Dried Scallops, Sea Cucumber, Fish Stomach, Fish Maw,
Goose Web, Mushroom, Bailing Mushroom, Oyster, Cryster Prawns, BBQ Pork,
Village Chicken, Bird Tougue, Japanese Tafu Bu.
BBQ WHole Sucking Pig
Fried Fresh Vegetables
Long Life Noodles With Seafoods
Sweetened Cincau With Soya Baen
Per Table
For 10 Person

Promotion Father's & Mother's Day Set C

RM488+
Jun Kee Specialty
Seafood Poon Choi
Ingredient: Sea Cucumber, Fish Maw, Bailing Mushroom,
Dried Oyster, Scallop, Fatt Choy, BBQ Pork, Chicken,
Cryster Prawn, Chicken Feet, ChineseCabbage, Beancurd, Gluten, Yam
Steamed Fresh Pomfret
Fried Noodles With Shredded Meat
Fresh Mixed Friut
Per Table
For 10 Person

Promotion Father's & Mother's Day Set B


RM688+
Deluxe Four Combinition
Braised Sharkfin Soup With Crab Meat
BBQ Whole Sucking Pig
Steamed Fresh Pomfret
Chef Recommand Cryster Prawns
Braised Crab Meat & Egss With Vegetables
Specialty Stewed Rice In Casserole
Sweetened Cincau With Soya Bean
Fancy Desserts
Per Table
For 10 Person

Promotion Father's & Mother's Day Set A


RM498+
Specialty Four Combination
Braised Sharkfin Soup With Crab Meat
Roasted Village Chicken
Steamed River Patin Fish
Poached Fresh Crystal Prawns
Braised Dried Scallop With Fresh Vegetables
Fried Noodles With Shredded Meat
Ice Longan With Sea Coconut
Fancy Desserts
Per Table
For 10 Person

Promotion Poon Choi Set Menu B

RM388NETT
Jun Kee Specialty
Seafood Poon Choi
Ingredient: Sea Cucumber, Fish Maw,
Bailing Mushroom, Dried Oyster,
Scallop, Fatt Choy, BBQ pork,
Chicken, Crystal Prawn, Chicken Feet,
Broccoli, Beancurd, Gluten, Yam.
Stir Fried Fresh Mushroom & Vegetable In Superior Soup
Specialty Stewed Rice In Casserole
Fresh Mixed Friut
Per Table
For 10 Person

Promotion Poon Choi Set Menu A

RM238 NETT
Jun Kee Specialty
Seafood Poon Choi
Ingredient: Sea Cucumber, Fish Maw,
Bailing Mushroom, Dried Oyster,
Scallop, Fatt Choy, BBQ Pork,
Chicken, Crystal Prawn, Chicken Feet,
Broccoli, Beancurd, Gluten, Yam.
Stir Fried Mushroom & Vegetables In Superior Soup
Specialty Stewed Rice In Casserole
Fresh Mixed Friut
Per Table
For 6 person