Wednesday, May 26, 2010

海鲜豆腐羹 Seafoods With Bean Curd Soup


Promotion Set Menu D

RM1288+
Deluxe Five Combinitions
Braised Sharkfin Soup With Crab Meat ( 10 Casserole )
BBQ Whole Suckling Pig With Glutinous Rice
Steamed Wild River Fish With Soya Sauce
Braised Abalone With Sea Cucumber
Fried Fresh Vegetables
Specialty Chef Fried Rice
Fresh Friut
Per Table
For 10 Person

Promotion Set Menu C

RM698+
Deluxe Four Combinations
Braised Sharkfin Soup With Scallop
BBQ WHole Suckling Pig
Steamed Sea Garoupa With Soya Sauce
Baked Crystal Prawns In French Style
Braised Niced VEgetables
Specialty Stewed Rice In Casserole
Dessert Soup
Fancy Desserts
Per Table
For 10 Person

Promotion Set Menu B

RM468+
Jun Kee Specialty
Braised Eight Treasure With Dried Seafood Soup
BBQ Suckling Pig With Roasted Village Chicken
Two Varieties Sliver Pomfret
Chef Recommand Crystal Prawns
Braised Dried Oyster With Gluten & Vegetables
Special Pumkin Rice In Lotus Leaf
Double Boiled Soya Bean With Ginko
Fancy Desserts
Per Table
For 10 Person

Promotion Set Menu A

RM298+
Scrambled Eggs With Fish Naw
Braised Seafood Soup With Vegetables
Two Varieties Salad Roasted Chicken
Stewed Talapia Fish In Superior Soup
Baked Salted Crystal Prawns
Braised Beech Mushroom With Fresh Vegetables
Fried Noodles With Shredded Meat Or Sliver Anchovies Fried Rice
Ice Longan With Sea Coconut
Crispy Pan Cake
Per Table
For 10 Person

福建炒面 Hokkien Mee


黑加伦骨